$75.00
$69.00
Availability: 15 In Stock

Winery: Stag's Leap Wine Cellars

Region: California - Napa Valley

Alcohol: 14.5%

Grapes: Cabernet Sauvignon (Napa Valley Cabernet Sauvignon)

Wine Style: Red - Bold and Structured

Food Pairing: Beef, Lamb, Game (deer, venison), Mature and hard cheese, Chicken

Reviews: 92 Points Wine Enthusiast

Winemaker Notes & Critical Acclaim:

Expressive aromas of dark berries, currants, raspberry sorbet, nutmeg and baking spices. The wine has a rich entry with round tannins and plush mouthfeel with lingering flavors of dark fruit and subtle oak undertones. - Winemaker Note

Plum, mocha and turned earth highlight the palate of this robust, full-bodied and powerfully broad red wine, tense in firm tannin and a cradling of toasted oak. The acidity helps to balance its heft, leaving a note of lasting freshness on the spicy finish. - 92 Points Wine Enthusiast

About The Producer:

Considered one of the "first growths" of Napa Valley, Stag's Leap Wine Cellars produces renowned Cabernet Sauvignon from its historic Stags Leap District estate vineyards. Founded in 1970, the winery brought international recognition to California winemaking and the Napa Valley when the 1973 S.L.V. Cabernet Sauvignon won the now famout 1976 Paris Tasting, also known as the "Judgement of Paris." Stag's Leap Wine Cellars' three estate-grown Cabernet Sauvignons - CASK 23, S.L.V. and Fay - are among the most highly regarded and collected Cabernet Sauvignons worldwide. The wines are fashioned to express richness balanced by elegant restraint, an approach often described as "an iron fist in a velvet glove."

Stag's Leap Wine Cellars Artemis Cabernet Sauvignon Napa Valley 2017

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